Week:    3
Day:       1

Entrees
Chicken or Veal Fricassee / Rotini (sautéed and simmered)
Spaghetti w/ Meatballs (baked)

Sauces
Tomato
Hollandaise

Soups
Minestrone
Cream of Mushroom

Vegetables
Rigatoni w/ Four Cheeses
Italian Mix
Fried Eggplant
Baked Potatoes
Broccoli w/ Hollandaise Sauce
Corn

Salads
Tossed
Carrot
Chef
BLT Pasta
Jell-O
Waldorf

Sandwiches
Hoagie
Grilled Sandwich
Wrap
Hot Dog

Don’t forget to try one of our delectable desserts: cakes, pies, puddings, etc.