Culinary Menu
Week:
2
Day:
4
Entrees
Crab Corncakes (deep fried)
Malibu Chicken (deep fired /
baked)
Sauces
Tartar
Mustard
Soups
Manhattan Clam Chowder
Soup du Jour
Vegetables
Macaroni and Cheese
Corn
Stir Fried Vegetables
Rice Pilaf
Cauliflower, Carrots, Snow
Peas
Hot & Spice Mushrooms
Salads
Tossed
Pineapple Club
Seafood Pasta
Jell-O
Stuffed Pears
Sandwiches
Club
Royal Castle Burgers
Wrap
Hot Dog
Don’t forget to try one of our delectable desserts: cakes, pies,
puddings, etc.